APPEARANCE
Straw yellow color with deep greenish hue and subtle golden highlights.
NOSE
Medium intensity, with aromatic herb (bay leaf, rosemary), spicy (cumin) and herbal tea (tea, chamomile) aromas. Echoes of candied fruit over elegant yeasty undertones.
PALATE
Fresh on the palate with good acidity and a luscious touch. Unctuous, lush, with notes reminiscent of ripe fruit and toast. Mineral and salty aftertaste.
Vintage
A special, high-end wine produced as a limited edition from the best 2010 harvest. Elegant and persistent, with a modern and innovative style.
INFORMATION
100% Albariño
Made from the free-run juice of grapes grown in the winery’s oldest vineyards. The vines grow in slightly acidic, granite-derived sandy loam soils. Controlled fermentation at 16ºC for 21 days. The coarse lees are then removed, and the wine undergoes fine lees aging with weekly stirrings for one year. After aging, the wine spends another four years in stainless steel tanks before being stabilized and bottled.
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